From the category archives:

Main Dishes

Four-Cheeses Tortellini with Tomatoes, Kalamatas and Basil

20 July 2010
Four Cheeses Tortellini with Tomatoes, Kalamatas and Basil

Summer dinners call for quick and flavorful, using fresh seasonal produce. This pasta meal incorporates crisp, vibrant tomatoes and basil with a kick of pepper flakes.

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Baby Lettuce Greens with Feta, Pine Nuts & Grape Tomatoes

30 June 2010
Baby Lettuce Greens with Feta, Pine Nuts & Grape Tomatoes

Adding a side salad with fresh greens, vegetables, nuts and cheeses is not only a healthier choice, it’s quickly do-able even after a long day. Summer welcomes lighter fare and the opportunity to enjoy seasonal produce to create a myriad of different salads as either a meal or an accompaniment to larger meals.

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Wild Alaskan Salmon with Spinach, Tomatoes & Feta

10 June 2010
 Wild Alaskan Salmon with Spinach, Tomatoes & Feta

A quick and healthy dinner was never easier – Wild Alaskan Salmon with Spinach, Tomatoes and Feta. Pair it with a glass of Pinot Noir!

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Rum-Glazed Shrimp and Mango with Spinach

2 June 2010
Rum-Glazed Shrimp and Spinach

The pairing of the Carribean flavors brushed on the shrimp and Mango really comes through when it’s right off the grill.

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Smoky Tomato Soup with Cheesy Crostini

26 May 2010
Smoky Tomato Soup with Cheesy Crostini

The smoked paprika adds interesting complexity and the cheesy crostini is just part of the soup’s tasty surprise. This is a vegan friendly recipe with sophisticated flavors.

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Chile Relleno Casserole

5 May 2010
Chile Relleno Casserole

Chile Relleno Casserole Making true, authentic chile rellenos involves frying. It’s a labor of love and quite a process making them…roasting chiles and preparing them, stuffing the chiles with cheese, flour them and dip in egg mixture, deep fry them and then add to a big pot of sauce. Sometimes we’d be over generous stuffing [...]

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Chicken Enchiladas

3 May 2010
Chicken Enchiladas

Chicken Enchiladas Sometimes I just crave a healthy plate (by healthy I mean portion) of homemade enchiladas and rice.   It’s a great dish to assemble the next day using leftover chicken or turkey.    When serving, I like to have extra enchilada sauce on hand to drizzle some on the rice and even a little more [...]

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Grilled Greek Chicken Kebabs

2 April 2010
Grilled Greek Chicken Kebabs

Grilled Greek Chicken Kebabs This is going to be one my all-time grilling favorites for a long time.   This is a quick, deliciously flavorful, and versatile dish that when served with the Mint-Feta Sauce takes it over the top. Grilling and eating outdoors are around the corner for the warmer months ahead.  This is the perfect dish [...]

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